What I am loving ... the chance to show
foodies my favorite eats in Hong Kong.
Tim's Kitchen on Bonham Strand, Sheung Wan
is a must-visit if you ever find yourself in Hong Kong,
if only for the "Steamed Whole Fresh Crab Claw with Egg White".
But, remember, to call one day in advance to order the crab claws.
Other things to order:
Crispy Chicken, Sweet & Sour Pork with Pineapple,
Deep-fried Frog Leg with Peppercorn Salt,
Roasted Crispy Baby Pork Belly,
Sauteed Pea Shoots,
Sauteed Rice Rolls with Minced Beef